Best Of British

The Dragoon’s amazingly skilled chef’s always pride themselves on quality as well as quantity, and if you are looking for a good old fashioned bit of British grub then look no further.

Upon entering the Lounge side of the pub you will find our Best Of British special board, featuring British style foods such as Cottage Pie, Toad in the Hole, Steak and Bombardier Pie, and Steak and suet puddings. All of which are homemade, here on site, in the cauldron of temptation that is our kitchen.

These are just examples, the Special Board changes every day with a range of up to ten very different dishes all sticking to that Best of British theme. Whether it be homemade fish and chips, or homemade bangers and mash, there is sure to be something that takes your fancy.

We can guarantee that you will enjoy any of our dishes from the Best Of British special board but the real question is this, can you eat it all? Well, there is only one way to find out.

We buy as much of our ingredients as possible locally, and we follow the seasons to produce top quality dishes that are in season.